Cote d'Ivoire vs Greece: Agricultural Soils — Emissions (CO2eq) from N2O
Agricultural Soils — Emissions (CO2eq) from N2O over time
- Cote d'Ivoire
- Greece
How they compare
Cote d'Ivoire currently reports 2,632 kt against 2,615 kt in Greece, a difference of 17 kt.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Greece ahead.
Cote d'Ivoire ranks 104th and Greece ranks 107th of 260 countries.
Greece has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cote d'Ivoire | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 340.23 kt | 2,801 kt | 2,460 kt | Greece |
| 1970s | 544.9 kt | 3,540 kt | 2,996 kt | Greece |
| 1980s | 752.14 kt | 4,287 kt | 3,535 kt | Greece |
| 1990s | 1,199 kt | 4,165 kt | 2,966 kt | Greece |
| 2000s | 1,296 kt | 3,560 kt | 2,265 kt | Greece |
| 2010s | 1,731 kt | 3,049 kt | 1,318 kt | Greece |
| 2020s | 2,334 kt | 2,686 kt | 351.91 kt | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — emissions (co2eq) from n2o, Cote d'Ivoire or Greece?
- Cote d'Ivoire, at 2,632 kt against 2,615 kt in Greece as of 2023.
- What is the difference in agricultural soils — emissions (co2eq) from n2o between Cote d'Ivoire and Greece?
- 17 kt, with Cote d'Ivoire ahead.
- How many years of comparable data are there for Cote d'Ivoire and Greece?
- 63 years are reported by both, from 1961 to 2023.
- How do Cote d'Ivoire and Greece rank globally for agricultural soils — emissions (co2eq) from n2o?
- Cote d'Ivoire ranks 104th and Greece ranks 107th of 260 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf