Djibouti vs Gambia: Agricultural Soils — Emissions (CO2eq) from N2O
Agricultural Soils — Emissions (CO2eq) from N2O over time
- Djibouti
- Gambia
How they compare
Gambia currently reports 228.99 kt against 225.22 kt in Djibouti, a difference of 3.77 kt.
The two have swapped places 4 times across 63 shared years of data; in 1961 it was Gambia ahead.
Djibouti ranks 147th and Gambia ranks 146th of 225 countries.
Across the 7 decades both report, Djibouti averaged higher in 1 and Gambia in 6.
Head to head by decade
| Decade | Djibouti | Gambia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 63.89 kt | 103.49 kt | 39.6 kt | Gambia |
| 1970s | 89.36 kt | 148.83 kt | 59.47 kt | Gambia |
| 1980s | 129.9 kt | 173.82 kt | 43.91 kt | Gambia |
| 1990s | 189.15 kt | 190.61 kt | 1.47 kt | Gambia |
| 2000s | 216.6 kt | 236.37 kt | 19.77 kt | Gambia |
| 2010s | 219.74 kt | 247.53 kt | 27.79 kt | Gambia |
| 2020s | 224.66 kt | 205.63 kt | 19.03 kt | Djibouti |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — emissions (co2eq) from n2o, Djibouti or Gambia?
- Gambia, at 228.99 kt against 225.22 kt in Djibouti as of 2023.
- What is the difference in agricultural soils — emissions (co2eq) from n2o between Djibouti and Gambia?
- 3.77 kt, with Gambia ahead.
- How many years of comparable data are there for Djibouti and Gambia?
- 63 years are reported by both, from 1961 to 2023.
- How do Djibouti and Gambia rank globally for agricultural soils — emissions (co2eq) from n2o?
- Djibouti ranks 147th and Gambia ranks 146th of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf