El Salvador vs Jordan: Agricultural Soils — Emissions (CO2eq) from N2O
Agricultural Soils — Emissions (CO2eq) from N2O over time
- El Salvador
- Jordan
How they compare
El Salvador currently reports 686.24 kt against 670.32 kt in Jordan, a difference of 15.92 kt.
The two have swapped places 2 times across 63 shared years of data; in 1961 it was El Salvador ahead.
El Salvador ranks 128th and Jordan ranks 129th of 225 countries.
El Salvador has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | El Salvador | Jordan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 727.13 kt | 189.06 kt | 538.07 kt | El Salvador |
| 1970s | 961.35 kt | 192.08 kt | 769.27 kt | El Salvador |
| 1980s | 865.64 kt | 251.55 kt | 614.09 kt | El Salvador |
| 1990s | 922.71 kt | 380.36 kt | 542.36 kt | El Salvador |
| 2000s | 977.76 kt | 364.67 kt | 613.09 kt | El Salvador |
| 2010s | 873.85 kt | 528.08 kt | 345.77 kt | El Salvador |
| 2020s | 694.47 kt | 609.81 kt | 84.66 kt | El Salvador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — emissions (co2eq) from n2o, El Salvador or Jordan?
- El Salvador, at 686.24 kt against 670.32 kt in Jordan as of 2023.
- What is the difference in agricultural soils — emissions (co2eq) from n2o between El Salvador and Jordan?
- 15.92 kt, with El Salvador ahead.
- How many years of comparable data are there for El Salvador and Jordan?
- 63 years are reported by both, from 1961 to 2023.
- How do El Salvador and Jordan rank globally for agricultural soils — emissions (co2eq) from n2o?
- El Salvador ranks 128th and Jordan ranks 129th of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf