French Guiana vs Grenada: Agricultural Soils — Emissions (CO2eq) from N2O
Agricultural Soils — Emissions (CO2eq) from N2O over time
- French Guiana
- Grenada
How they compare
Grenada currently reports 8.51 kt against 7.79 kt in French Guiana, a difference of 0.72 kt.
That makes Grenada's figure about 1.1 times French Guiana's.
The two have swapped places 2 times across 63 shared years of data; in 1961 it was Grenada ahead.
French Guiana ranks 181st and Grenada ranks 180th of 225 countries.
Across the 7 decades both report, French Guiana averaged higher in 3 and Grenada in 4.
Head to head by decade
| Decade | French Guiana | Grenada | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.9 kt | 4.9 kt | 3 kt | Grenada |
| 1970s | 1.96 kt | 5.27 kt | 3.3 kt | Grenada |
| 1980s | 9.16 kt | 5.4 kt | 3.76 kt | French Guiana |
| 1990s | 12.56 kt | 4.88 kt | 7.67 kt | French Guiana |
| 2000s | 9.4 kt | 5.79 kt | 3.6 kt | French Guiana |
| 2010s | 5.83 kt | 7.08 kt | 1.25 kt | Grenada |
| 2020s | 7.55 kt | 8.49 kt | 0.9407 kt | Grenada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — emissions (co2eq) from n2o, French Guiana or Grenada?
- Grenada, at 8.51 kt against 7.79 kt in French Guiana as of 2023.
- What is the difference in agricultural soils — emissions (co2eq) from n2o between French Guiana and Grenada?
- 0.72 kt, with Grenada ahead.
- How many years of comparable data are there for French Guiana and Grenada?
- 63 years are reported by both, from 1961 to 2023.
- How do French Guiana and Grenada rank globally for agricultural soils — emissions (co2eq) from n2o?
- French Guiana ranks 181st and Grenada ranks 180th of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf