Guatemala vs Yemen: Agricultural Soils — Emissions (CO2eq) from N2O
Agricultural Soils — Emissions (CO2eq) from N2O over time
- Guatemala
- Yemen
How they compare
Guatemala currently reports 3,343 kt against 3,070 kt in Yemen, a difference of 273 kt.
That makes Guatemala's figure about 1.1 times Yemen's.
The two have swapped places 11 times across 63 shared years of data; in 1961 it was Yemen ahead.
Guatemala ranks 78th and Yemen ranks 81st of 225 countries.
Across the 7 decades both report, Guatemala averaged higher in 4 and Yemen in 3.
Head to head by decade
| Decade | Guatemala | Yemen | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 837.1 kt | 1,297 kt | 459.5 kt | Yemen |
| 1970s | 1,085 kt | 1,149 kt | 63.42 kt | Yemen |
| 1980s | 1,426 kt | 1,333 kt | 93.84 kt | Guatemala |
| 1990s | 1,855 kt | 1,776 kt | 78.59 kt | Guatemala |
| 2000s | 2,263 kt | 2,422 kt | 159.09 kt | Yemen |
| 2010s | 3,020 kt | 2,866 kt | 153.71 kt | Guatemala |
| 2020s | 3,313 kt | 3,058 kt | 255.06 kt | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — emissions (co2eq) from n2o, Guatemala or Yemen?
- Guatemala, at 3,343 kt against 3,070 kt in Yemen as of 2023.
- What is the difference in agricultural soils — emissions (co2eq) from n2o between Guatemala and Yemen?
- 273 kt, with Guatemala ahead.
- How many years of comparable data are there for Guatemala and Yemen?
- 63 years are reported by both, from 1961 to 2023.
- How do Guatemala and Yemen rank globally for agricultural soils — emissions (co2eq) from n2o?
- Guatemala ranks 78th and Yemen ranks 81st of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf