India vs Türkiye: Agricultural Soils — Emissions (CO2eq) from N2O
Agricultural Soils — Emissions (CO2eq) from N2O over time
- India
- Türkiye
How they compare
India currently reports 215,705 kt against 27,478 kt in Türkiye, a difference of 188,227 kt.
That makes India's figure about 7.9 times Türkiye's.
Across all 63 years both countries report, India has been ahead every year.
India ranks 4th and Türkiye ranks 4th of 225 countries.
India has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | India | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 53,401 kt | 13,902 kt | 39,499 kt | India |
| 1970s | 67,830 kt | 16,847 kt | 50,983 kt | India |
| 1980s | 95,628 kt | 20,158 kt | 75,470 kt | India |
| 1990s | 128,716 kt | 19,623 kt | 109,093 kt | India |
| 2000s | 152,801 kt | 18,674 kt | 134,126 kt | India |
| 2010s | 186,965 kt | 22,335 kt | 164,630 kt | India |
| 2020s | 211,799 kt | 27,349 kt | 184,450 kt | India |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — emissions (co2eq) from n2o, India or Türkiye?
- India, at 215,705 kt against 27,478 kt in Türkiye as of 2023.
- What is the difference in agricultural soils — emissions (co2eq) from n2o between India and Türkiye?
- 188,227 kt, with India ahead.
- How many years of comparable data are there for India and Türkiye?
- 63 years are reported by both, from 1961 to 2023.
- How do India and Türkiye rank globally for agricultural soils — emissions (co2eq) from n2o?
- India ranks 4th and Türkiye ranks 4th of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf