Nigeria vs Oceania: Agricultural Soils — Emissions (CO2eq) from N2O
Agricultural Soils — Emissions (CO2eq) from N2O over time
- Nigeria
- Oceania
How they compare
Oceania currently reports 55,744 kt against 24,913 kt in Nigeria, a difference of 30,831 kt.
That makes Oceania's figure about 2.2 times Nigeria's.
Across all 63 years both countries report, Oceania has been ahead every year.
Nigeria ranks 18th and Oceania ranks 21st of 225 countries.
Oceania has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Nigeria | Oceania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,410 kt | 43,272 kt | 38,862 kt | Oceania |
| 1970s | 6,471 kt | 50,047 kt | 43,576 kt | Oceania |
| 1980s | 9,772 kt | 48,147 kt | 38,374 kt | Oceania |
| 1990s | 13,344 kt | 51,078 kt | 37,734 kt | Oceania |
| 2000s | 17,068 kt | 50,238 kt | 33,169 kt | Oceania |
| 2010s | 22,583 kt | 49,136 kt | 26,553 kt | Oceania |
| 2020s | 25,790 kt | 51,906 kt | 26,117 kt | Oceania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — emissions (co2eq) from n2o, Nigeria or Oceania?
- Oceania, at 55,744 kt against 24,913 kt in Nigeria as of 2023.
- What is the difference in agricultural soils — emissions (co2eq) from n2o between Nigeria and Oceania?
- 30,831 kt, with Oceania ahead.
- How many years of comparable data are there for Nigeria and Oceania?
- 63 years are reported by both, from 1961 to 2023.
- How do Nigeria and Oceania rank globally for agricultural soils — emissions (co2eq) from n2o?
- Nigeria ranks 18th and Oceania ranks 21st of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf