Argentina vs Republic of Moldova: Agricultural Soils — Emissions (CO2eq) from N2O (AR5) — UNFCCC
Agricultural Soils — Emissions (CO2eq) from N2O (AR5) — UNFCCC over time
- Argentina
- Republic of Moldova
How they compare
Argentina currently reports 58,683 kt against 970.59 kt in Republic of Moldova, a difference of 57,712 kt.
That makes Argentina's figure about 60.5 times Republic of Moldova's.
Across all 5 years both countries report, Argentina has been ahead every year.
Argentina ranks 2nd and Republic of Moldova ranks 2nd of 69 countries.
Argentina has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Argentina | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 49,034 kt | 794.56 kt | 48,239 kt | Argentina |
| 2000s | 55,723 kt | 685.63 kt | 55,037 kt | Argentina |
| 2010s | 59,656 kt | 670.4 kt | 58,986 kt | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — emissions (co2eq) from n2o (ar5) — unfccc, Argentina or Republic of Moldova?
- Argentina, at 58,683 kt against 970.59 kt in Republic of Moldova as of 2012.
- What is the difference in agricultural soils — emissions (co2eq) from n2o (ar5) — unfccc between Argentina and Republic of Moldova?
- 57,712 kt, with Argentina ahead.
- How many years of comparable data are there for Argentina and Republic of Moldova?
- 5 years are reported by both, from 1994 to 2012.
- How do Argentina and Republic of Moldova rank globally for agricultural soils — emissions (co2eq) from n2o (ar5) — unfccc?
- Argentina ranks 2nd and Republic of Moldova ranks 2nd of 69 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Emissions (CO2eq) from N2O (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf