Canada vs Democratic Republic of the Congo: Agricultural Soils — Emissions (CO2eq) from N2O (AR5) — UNFCCC
Agricultural Soils — Emissions (CO2eq) from N2O (AR5) — UNFCCC over time
- Canada
- Democratic Republic of the Congo
How they compare
Canada currently reports 18,320 kt against 283.55 kt in Democratic Republic of the Congo, a difference of 18,036 kt.
That makes Canada's figure about 64.6 times Democratic Republic of the Congo's.
Across all 6 years both countries report, Canada has been ahead every year.
Canada ranks 6th and Democratic Republic of the Congo ranks 4th of 69 countries.
Canada has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Canada | Democratic Republic of the Congo | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 11,450 kt | 1,472 kt | 9,978 kt | Canada |
| 2000s | 11,784 kt | 434.6 kt | 11,350 kt | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — emissions (co2eq) from n2o (ar5) — unfccc, Canada or Democratic Republic of the Congo?
- Canada, at 18,320 kt against 283.55 kt in Democratic Republic of the Congo as of 2020.
- What is the difference in agricultural soils — emissions (co2eq) from n2o (ar5) — unfccc between Canada and Democratic Republic of the Congo?
- 18,036 kt, with Canada ahead.
- How many years of comparable data are there for Canada and Democratic Republic of the Congo?
- 6 years are reported by both, from 1994 to 2003.
- How do Canada and Democratic Republic of the Congo rank globally for agricultural soils — emissions (co2eq) from n2o (ar5) — unfccc?
- Canada ranks 6th and Democratic Republic of the Congo ranks 4th of 69 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Emissions (CO2eq) from N2O (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf