Cuba vs Laos: Agricultural Soils — Emissions

Cuba
7.74 kt
in 2023
Laos
7.63 kt
in 2023
Cuba rank
115th
Laos rank
117th

Agricultural Soils — Emissions over time

  • Cuba
  • Laos
05101520196119922023

How they compare

Cuba currently reports 7.74 kt against 7.63 kt in Laos, a difference of 0.11 kt.

Across all 63 years both countries report, Cuba has been ahead every year.

Cuba ranks 115th and Laos ranks 117th of 260 countries.

Cuba has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Cuba Laos Difference Ahead
1960s 13.26 kt 1.7 kt 11.56 kt Cuba
1970s 13.81 kt 1.74 kt 12.07 kt Cuba
1980s 15.99 kt 2.42 kt 13.57 kt Cuba
1990s 12.46 kt 3.26 kt 9.2 kt Cuba
2000s 9.57 kt 3.99 kt 5.58 kt Cuba
2010s 10.04 kt 5.75 kt 4.29 kt Cuba
2020s 8.37 kt 6.97 kt 1.4 kt Cuba

Averages of every year both report within each decade.

Frequently asked questions

Which has higher agricultural soils — emissions, Cuba or Laos?
Cuba, at 7.74 kt against 7.63 kt in Laos as of 2023.
What is the difference in agricultural soils — emissions between Cuba and Laos?
0.11 kt, with Cuba ahead.
How many years of comparable data are there for Cuba and Laos?
63 years are reported by both, from 1961 to 2023.
How do Cuba and Laos rank globally for agricultural soils — emissions?
Cuba ranks 115th and Laos ranks 117th of 260 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cuba vs Laos: Agricultural Soils — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 September 2026, from https://climate.statizoid.com/compare/agricultural-soils-emissions-n2o-fao-tier-1/cuba/lao-pdr/

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About this data

Indicator
Agricultural Soils — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
294 places, 16,257 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf