Ecuador vs Serbia and Montenegro: Agricultural Soils — Emissions
Agricultural Soils — Emissions over time
- Ecuador
- Serbia and Montenegro
How they compare
Serbia and Montenegro currently reports 11.14 kt against 10.74 kt in Ecuador, a difference of 0.4 kt.
Across all 14 years both countries report, Ecuador has been ahead every year.
Ecuador ranks 86th and Serbia and Montenegro ranks 83rd of 225 countries.
Ecuador has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Ecuador | Serbia and Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 12.59 kt | 9.55 kt | 3.04 kt | Ecuador |
| 2000s | 13.82 kt | 9.98 kt | 3.84 kt | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — emissions, Ecuador or Serbia and Montenegro?
- Serbia and Montenegro, at 11.14 kt against 10.74 kt in Ecuador as of 2005.
- What is the difference in agricultural soils — emissions between Ecuador and Serbia and Montenegro?
- 0.4 kt, with Serbia and Montenegro ahead.
- How many years of comparable data are there for Ecuador and Serbia and Montenegro?
- 14 years are reported by both, from 1992 to 2005.
- How do Ecuador and Serbia and Montenegro rank globally for agricultural soils — emissions?
- Ecuador ranks 86th and Serbia and Montenegro ranks 83rd of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf