Falkland Islands (Malvinas) vs Panama: Agricultural Soils — Emissions
Agricultural Soils — Emissions over time
- Falkland Islands (Malvinas)
- Panama
How they compare
Panama currently reports 3.94 kt against 3.93 kt in Falkland Islands (Malvinas), a difference of 0.01 kt.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Falkland Islands (Malvinas) ahead.
Falkland Islands (Malvinas) ranks 122nd and Panama ranks 121st of 225 countries.
Falkland Islands (Malvinas) has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Falkland Islands (Malvinas) | Panama | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3.95 kt | 3.15 kt | 0.7935 kt | Falkland Islands (Malvinas) |
| 2000s | 3.94 kt | 3.3 kt | 0.6434 kt | Falkland Islands (Malvinas) |
| 2010s | 3.94 kt | 3.53 kt | 0.4078 kt | Falkland Islands (Malvinas) |
| 2020s | 3.93 kt | 3.78 kt | 0.1582 kt | Falkland Islands (Malvinas) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — emissions, Falkland Islands (Malvinas) or Panama?
- Panama, at 3.94 kt against 3.93 kt in Falkland Islands (Malvinas) as of 2023.
- What is the difference in agricultural soils — emissions between Falkland Islands (Malvinas) and Panama?
- 0.01 kt, with Panama ahead.
- How many years of comparable data are there for Falkland Islands (Malvinas) and Panama?
- 34 years are reported by both, from 1990 to 2023.
- How do Falkland Islands (Malvinas) and Panama rank globally for agricultural soils — emissions?
- Falkland Islands (Malvinas) ranks 122nd and Panama ranks 121st of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf