Germany vs Western Asia: Agricultural Soils — Emissions
Agricultural Soils — Emissions over time
- Germany
- Western Asia
How they compare
Western Asia currently reports 187.91 kt against 73.23 kt in Germany, a difference of 114.68 kt.
That makes Western Asia's figure about 2.6 times Germany's.
The two have swapped places 2 times across 63 shared years of data; in 1961 it was Western Asia ahead.
Germany ranks 23rd and Western Asia ranks 23rd of 225 countries.
Western Asia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Germany | Western Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 67.96 kt | 74.5 kt | 6.54 kt | Western Asia |
| 1970s | 86.07 kt | 89.37 kt | 3.3 kt | Western Asia |
| 1980s | 95.95 kt | 114.82 kt | 18.88 kt | Western Asia |
| 1990s | 98.29 kt | 131.89 kt | 33.59 kt | Western Asia |
| 2000s | 93.19 kt | 140.65 kt | 47.46 kt | Western Asia |
| 2010s | 88.74 kt | 158.1 kt | 69.36 kt | Western Asia |
| 2020s | 74.13 kt | 186.03 kt | 111.91 kt | Western Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — emissions, Germany or Western Asia?
- Western Asia, at 187.91 kt against 73.23 kt in Germany as of 2023.
- What is the difference in agricultural soils — emissions between Germany and Western Asia?
- 114.68 kt, with Western Asia ahead.
- How many years of comparable data are there for Germany and Western Asia?
- 63 years are reported by both, from 1961 to 2023.
- How do Germany and Western Asia rank globally for agricultural soils — emissions?
- Germany ranks 23rd and Western Asia ranks 23rd of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf