Guatemala vs Republic of Korea: Agricultural Soils — Emissions
Agricultural Soils — Emissions over time
- Guatemala
- Republic of Korea
How they compare
Republic of Korea currently reports 13.12 kt against 12.61 kt in Guatemala, a difference of 0.51 kt.
Across all 63 years both countries report, Republic of Korea has been ahead every year.
Guatemala ranks 78th and Republic of Korea ranks 76th of 225 countries.
Republic of Korea has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Guatemala | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.16 kt | 8.47 kt | 5.31 kt | Republic of Korea |
| 1970s | 4.1 kt | 12.79 kt | 8.7 kt | Republic of Korea |
| 1980s | 5.38 kt | 14.08 kt | 8.7 kt | Republic of Korea |
| 1990s | 7 kt | 16.19 kt | 9.19 kt | Republic of Korea |
| 2000s | 8.54 kt | 13.67 kt | 5.13 kt | Republic of Korea |
| 2010s | 11.4 kt | 12.45 kt | 1.05 kt | Republic of Korea |
| 2020s | 12.5 kt | 13.28 kt | 0.7794 kt | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — emissions, Guatemala or Republic of Korea?
- Republic of Korea, at 13.12 kt against 12.61 kt in Guatemala as of 2023.
- What is the difference in agricultural soils — emissions between Guatemala and Republic of Korea?
- 0.51 kt, with Republic of Korea ahead.
- How many years of comparable data are there for Guatemala and Republic of Korea?
- 63 years are reported by both, from 1961 to 2023.
- How do Guatemala and Republic of Korea rank globally for agricultural soils — emissions?
- Guatemala ranks 78th and Republic of Korea ranks 76th of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf