India vs United Republic of Tanzania: Agricultural Soils — Emissions
Agricultural Soils — Emissions over time
- India
- United Republic of Tanzania
How they compare
India currently reports 813.98 kt against 82.41 kt in United Republic of Tanzania, a difference of 731.57 kt.
That makes India's figure about 9.9 times United Republic of Tanzania's.
Across all 63 years both countries report, India has been ahead every year.
India ranks 4th and United Republic of Tanzania ranks 25th of 260 countries.
India has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | India | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 201.51 kt | 17.52 kt | 183.99 kt | India |
| 1970s | 255.96 kt | 21.67 kt | 234.29 kt | India |
| 1980s | 360.86 kt | 25.9 kt | 334.96 kt | India |
| 1990s | 485.72 kt | 30.28 kt | 455.44 kt | India |
| 2000s | 576.61 kt | 38.9 kt | 537.71 kt | India |
| 2010s | 705.53 kt | 56.67 kt | 648.86 kt | India |
| 2020s | 799.24 kt | 77.64 kt | 721.61 kt | India |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — emissions, India or United Republic of Tanzania?
- India, at 813.98 kt against 82.41 kt in United Republic of Tanzania as of 2023.
- What is the difference in agricultural soils — emissions between India and United Republic of Tanzania?
- 731.57 kt, with India ahead.
- How many years of comparable data are there for India and United Republic of Tanzania?
- 63 years are reported by both, from 1961 to 2023.
- How do India and United Republic of Tanzania rank globally for agricultural soils — emissions?
- India ranks 4th and United Republic of Tanzania ranks 25th of 260 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf