Suriname vs East Timor: Agricultural Soils — Emissions
Agricultural Soils — Emissions over time
- Suriname
- East Timor
How they compare
East Timor currently reports 0.5915 kt against 0.5869 kt in Suriname, a difference of 0.0046 kt.
The two have swapped places 12 times across 63 shared years of data; in 1961 it was East Timor ahead.
Suriname ranks 179th and East Timor ranks 177th of 260 countries.
Across the 7 decades both report, Suriname averaged higher in 2 and East Timor in 5.
Head to head by decade
| Decade | Suriname | East Timor | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.156 kt | 0.3864 kt | 0.2304 kt | East Timor |
| 1970s | 0.2153 kt | 0.3799 kt | 0.1646 kt | East Timor |
| 1980s | 0.3564 kt | 0.1938 kt | 0.1626 kt | Suriname |
| 1990s | 0.4145 kt | 0.3506 kt | 0.0639 kt | Suriname |
| 2000s | 0.4303 kt | 0.4443 kt | 0.014 kt | East Timor |
| 2010s | 0.4991 kt | 0.5442 kt | 0.0451 kt | East Timor |
| 2020s | 0.5361 kt | 0.5836 kt | 0.0475 kt | East Timor |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — emissions, Suriname or East Timor?
- East Timor, at 0.5915 kt against 0.5869 kt in Suriname as of 2023.
- What is the difference in agricultural soils — emissions between Suriname and East Timor?
- 0.0046 kt, with East Timor ahead.
- How many years of comparable data are there for Suriname and East Timor?
- 63 years are reported by both, from 1961 to 2023.
- How do Suriname and East Timor rank globally for agricultural soils — emissions?
- Suriname ranks 179th and East Timor ranks 177th of 260 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf