Australia vs Kenya: Agricultural Soils — Emissions (N2O) — UNFCCC

Australia
41.44 kt
in 2020
Kenya
38.36 kt
in 2010
Australia rank
14th
Kenya rank
16th

Agricultural Soils — Emissions (N2O) — UNFCCC over time

  • Australia
  • Kenya
01020304050199020052020

How they compare

Australia currently reports 41.44 kt against 38.36 kt in Kenya, a difference of 3.08 kt.

That makes Australia's figure about 1.1 times Kenya's.

Across all 5 years both countries report, Australia has been ahead every year.

Australia ranks 14th and Kenya ranks 16th of 73 countries.

Australia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Australia Kenya Difference Ahead
1990s 38.55 kt 15.44 kt 23.11 kt Australia
2000s 44.16 kt 31.59 kt 12.57 kt Australia
2010s 38.83 kt 38.36 kt 0.4741 kt Australia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher agricultural soils — emissions (n2o) — unfccc, Australia or Kenya?
Australia, at 41.44 kt against 38.36 kt in Kenya as of 2020.
What is the difference in agricultural soils — emissions (n2o) — unfccc between Australia and Kenya?
3.08 kt, with Australia ahead.
How many years of comparable data are there for Australia and Kenya?
5 years are reported by both, from 1994 to 2010.
How do Australia and Kenya rank globally for agricultural soils — emissions (n2o) — unfccc?
Australia ranks 14th and Kenya ranks 16th of 73 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia vs Kenya: Agricultural Soils — Emissions (N2O) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/agricultural-soils-emissions-n2o-unfccc/australia/kenya/

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About this data

Indicator
Agricultural Soils — Emissions (N2O) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
78 places, 1,793 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf