Australia vs United Kingdom: Agricultural Soils — Emissions (N2O) — UNFCCC
Agricultural Soils — Emissions (N2O) — UNFCCC over time
- Australia
- United Kingdom
How they compare
Australia currently reports 41.44 kt against 39.09 kt in United Kingdom, a difference of 2.35 kt.
That makes Australia's figure about 1.1 times United Kingdom's.
The two have swapped places 5 times across 31 shared years of data; in 1990 it was United Kingdom ahead.
Australia ranks 17th and United Kingdom ranks 18th of 78 countries.
Across the 4 decades both report, Australia averaged higher in 2 and United Kingdom in 2.
Head to head by decade
| Decade | Australia | United Kingdom | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 40.38 kt | 48.15 kt | 7.77 kt | United Kingdom |
| 2000s | 41.81 kt | 42.54 kt | 0.7331 kt | United Kingdom |
| 2010s | 43.73 kt | 41.05 kt | 2.68 kt | Australia |
| 2020s | 41.44 kt | 39.09 kt | 2.35 kt | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — emissions (n2o) — unfccc, Australia or United Kingdom?
- Australia, at 41.44 kt against 39.09 kt in United Kingdom as of 2020.
- What is the difference in agricultural soils — emissions (n2o) — unfccc between Australia and United Kingdom?
- 2.35 kt, with Australia ahead.
- How many years of comparable data are there for Australia and United Kingdom?
- 31 years are reported by both, from 1990 to 2020.
- How do Australia and United Kingdom rank globally for agricultural soils — emissions (n2o) — unfccc?
- Australia ranks 17th and United Kingdom ranks 18th of 78 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf