Canada vs France: Agricultural Soils — Emissions (N2O) — UNFCCC

Canada
69.13 kt
in 2020
France
98.15 kt
in 2020
Canada rank
7th
France rank
5th

Agricultural Soils — Emissions (N2O) — UNFCCC over time

  • Canada
  • France
406080100120199020052020

How they compare

France currently reports 98.15 kt against 69.13 kt in Canada, a difference of 29.02 kt.

That makes France's figure about 1.4 times Canada's.

Across all 31 years both countries report, France has been ahead every year.

Canada ranks 7th and France ranks 5th of 73 countries.

France has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Canada France Difference Ahead
1990s 41.56 kt 111.88 kt 70.33 kt France
2000s 45.69 kt 110.06 kt 64.37 kt France
2010s 57.77 kt 105.01 kt 47.24 kt France
2020s 69.13 kt 98.15 kt 29.02 kt France

Averages of every year both report within each decade.

Frequently asked questions

Which has higher agricultural soils — emissions (n2o) — unfccc, Canada or France?
France, at 98.15 kt against 69.13 kt in Canada as of 2020.
What is the difference in agricultural soils — emissions (n2o) — unfccc between Canada and France?
29.02 kt, with France ahead.
How many years of comparable data are there for Canada and France?
31 years are reported by both, from 1990 to 2020.
How do Canada and France rank globally for agricultural soils — emissions (n2o) — unfccc?
Canada ranks 7th and France ranks 5th of 73 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Canada vs France: Agricultural Soils — Emissions (N2O) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/agricultural-soils-emissions-n2o-unfccc/canada/france/

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About this data

Indicator
Agricultural Soils — Emissions (N2O) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
78 places, 1,793 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf