Ghana vs Hungary: Agricultural Soils — Emissions (N2O) — UNFCCC
Agricultural Soils — Emissions (N2O) — UNFCCC over time
- Ghana
- Hungary
How they compare
Hungary currently reports 12.98 kt against 11.38 kt in Ghana, a difference of 1.6 kt.
That makes Hungary's figure about 1.1 times Ghana's.
The two have swapped places 5 times across 17 shared years of data; in 1990 it was Hungary ahead.
Ghana ranks 38th and Hungary ranks 35th of 78 countries.
Across the 2 decades both report, Ghana averaged higher in 1 and Hungary in 1.
Head to head by decade
| Decade | Ghana | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 7.67 kt | 8.96 kt | 1.29 kt | Hungary |
| 2000s | 9.86 kt | 9.75 kt | 0.1045 kt | Ghana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — emissions (n2o) — unfccc, Ghana or Hungary?
- Hungary, at 12.98 kt against 11.38 kt in Ghana as of 2020.
- What is the difference in agricultural soils — emissions (n2o) — unfccc between Ghana and Hungary?
- 1.6 kt, with Hungary ahead.
- How many years of comparable data are there for Ghana and Hungary?
- 17 years are reported by both, from 1990 to 2006.
- How do Ghana and Hungary rank globally for agricultural soils — emissions (n2o) — unfccc?
- Ghana ranks 38th and Hungary ranks 35th of 78 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf