Argentina vs Republic of Moldova: Agricultural Soils — Indirect emissions
Agricultural Soils — Indirect emissions over time
- Argentina
- Republic of Moldova
How they compare
Argentina currently reports 21.31 kt against 0.3736 kt in Republic of Moldova, a difference of 20.94 kt.
That makes Argentina's figure about 57.1 times Republic of Moldova's.
Across all 32 years both countries report, Argentina has been ahead every year.
Argentina ranks 14th and Republic of Moldova ranks 15th of 196 countries.
Argentina has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Argentina | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 18.98 kt | 0.5645 kt | 18.42 kt | Argentina |
| 2000s | 21.06 kt | 0.4002 kt | 20.66 kt | Argentina |
| 2010s | 21.75 kt | 0.3829 kt | 21.36 kt | Argentina |
| 2020s | 22.42 kt | 0.3513 kt | 22.07 kt | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — indirect emissions, Argentina or Republic of Moldova?
- Argentina, at 21.31 kt against 0.3736 kt in Republic of Moldova as of 2023.
- What is the difference in agricultural soils — indirect emissions between Argentina and Republic of Moldova?
- 20.94 kt, with Argentina ahead.
- How many years of comparable data are there for Argentina and Republic of Moldova?
- 32 years are reported by both, from 1992 to 2023.
- How do Argentina and Republic of Moldova rank globally for agricultural soils — indirect emissions?
- Argentina ranks 14th and Republic of Moldova ranks 15th of 196 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf