Bhutan vs Brunei Darussalam: Agricultural Soils — Indirect emissions
Agricultural Soils — Indirect emissions over time
- Bhutan
- Brunei Darussalam
How they compare
Brunei Darussalam currently reports 0.0544 kt against 0.0521 kt in Bhutan, a difference of 0.0023 kt.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Bhutan ahead.
Bhutan ranks 159th and Brunei Darussalam ranks 158th of 196 countries.
Bhutan has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bhutan | Brunei Darussalam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0396 kt | 0.0055 kt | 0.0341 kt | Bhutan |
| 1970s | 0.049 kt | 0.0065 kt | 0.0426 kt | Bhutan |
| 1980s | 0.0644 kt | 0.0088 kt | 0.0556 kt | Bhutan |
| 1990s | 0.0572 kt | 0.0128 kt | 0.0444 kt | Bhutan |
| 2000s | 0.053 kt | 0.0337 kt | 0.0193 kt | Bhutan |
| 2010s | 0.0589 kt | 0.0454 kt | 0.0135 kt | Bhutan |
| 2020s | 0.057 kt | 0.054 kt | 0.003 kt | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — indirect emissions, Bhutan or Brunei Darussalam?
- Brunei Darussalam, at 0.0544 kt against 0.0521 kt in Bhutan as of 2023.
- What is the difference in agricultural soils — indirect emissions between Bhutan and Brunei Darussalam?
- 0.0023 kt, with Brunei Darussalam ahead.
- How many years of comparable data are there for Bhutan and Brunei Darussalam?
- 63 years are reported by both, from 1961 to 2023.
- How do Bhutan and Brunei Darussalam rank globally for agricultural soils — indirect emissions?
- Bhutan ranks 159th and Brunei Darussalam ranks 158th of 196 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf