Bosnia and Herzegovina vs Lebanon: Agricultural Soils — Indirect emissions
Agricultural Soils — Indirect emissions over time
- Bosnia and Herzegovina
- Lebanon
How they compare
Bosnia and Herzegovina currently reports 0.3224 kt against 0.3083 kt in Lebanon, a difference of 0.0141 kt.
Across all 32 years both countries report, Bosnia and Herzegovina has been ahead every year.
Bosnia and Herzegovina ranks 154th and Lebanon ranks 155th of 229 countries.
Bosnia and Herzegovina has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bosnia and Herzegovina | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.3543 kt | 0.1787 kt | 0.1755 kt | Bosnia and Herzegovina |
| 2000s | 0.4082 kt | 0.2079 kt | 0.2003 kt | Bosnia and Herzegovina |
| 2010s | 0.424 kt | 0.2949 kt | 0.1291 kt | Bosnia and Herzegovina |
| 2020s | 0.358 kt | 0.3086 kt | 0.0494 kt | Bosnia and Herzegovina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — indirect emissions, Bosnia and Herzegovina or Lebanon?
- Bosnia and Herzegovina, at 0.3224 kt against 0.3083 kt in Lebanon as of 2023.
- What is the difference in agricultural soils — indirect emissions between Bosnia and Herzegovina and Lebanon?
- 0.0141 kt, with Bosnia and Herzegovina ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Lebanon?
- 32 years are reported by both, from 1992 to 2023.
- How do Bosnia and Herzegovina and Lebanon rank globally for agricultural soils — indirect emissions?
- Bosnia and Herzegovina ranks 154th and Lebanon ranks 155th of 229 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf