Bosnia and Herzegovina vs Lesotho: Agricultural Soils — Indirect emissions
Agricultural Soils — Indirect emissions over time
- Bosnia and Herzegovina
- Lesotho
How they compare
Lesotho currently reports 0.352 kt against 0.3224 kt in Bosnia and Herzegovina, a difference of 0.0296 kt.
That makes Lesotho's figure about 1.1 times Bosnia and Herzegovina's.
The two have swapped places 10 times across 32 shared years of data; in 1992 it was Lesotho ahead.
Bosnia and Herzegovina ranks 131st and Lesotho ranks 130th of 196 countries.
Across the 4 decades both report, Bosnia and Herzegovina averaged higher in 2 and Lesotho in 2.
Head to head by decade
| Decade | Bosnia and Herzegovina | Lesotho | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.3543 kt | 0.4032 kt | 0.0489 kt | Lesotho |
| 2000s | 0.4082 kt | 0.4267 kt | 0.0184 kt | Lesotho |
| 2010s | 0.424 kt | 0.4032 kt | 0.0208 kt | Bosnia and Herzegovina |
| 2020s | 0.358 kt | 0.3487 kt | 0.0093 kt | Bosnia and Herzegovina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — indirect emissions, Bosnia and Herzegovina or Lesotho?
- Lesotho, at 0.352 kt against 0.3224 kt in Bosnia and Herzegovina as of 2023.
- What is the difference in agricultural soils — indirect emissions between Bosnia and Herzegovina and Lesotho?
- 0.0296 kt, with Lesotho ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Lesotho?
- 32 years are reported by both, from 1992 to 2023.
- How do Bosnia and Herzegovina and Lesotho rank globally for agricultural soils — indirect emissions?
- Bosnia and Herzegovina ranks 131st and Lesotho ranks 130th of 196 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf