Burundi vs Portugal: Agricultural Soils — Indirect emissions
Agricultural Soils — Indirect emissions over time
- Burundi
- Portugal
How they compare
Burundi currently reports 1.03 kt against 0.8937 kt in Portugal, a difference of 0.1363 kt.
That makes Burundi's figure about 1.1 times Portugal's.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Portugal ahead.
Burundi ranks 102nd and Portugal ranks 105th of 196 countries.
Portugal has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Burundi | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2262 kt | 1.24 kt | 1.01 kt | Portugal |
| 1970s | 0.3266 kt | 1.2 kt | 0.8728 kt | Portugal |
| 1980s | 0.2712 kt | 1.3 kt | 1.03 kt | Portugal |
| 1990s | 0.2708 kt | 1.23 kt | 0.9625 kt | Portugal |
| 2000s | 0.3044 kt | 1.11 kt | 0.8035 kt | Portugal |
| 2010s | 0.6471 kt | 1.02 kt | 0.3721 kt | Portugal |
| 2020s | 0.9738 kt | 0.9863 kt | 0.0125 kt | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — indirect emissions, Burundi or Portugal?
- Burundi, at 1.03 kt against 0.8937 kt in Portugal as of 2023.
- What is the difference in agricultural soils — indirect emissions between Burundi and Portugal?
- 0.1363 kt, with Burundi ahead.
- How many years of comparable data are there for Burundi and Portugal?
- 63 years are reported by both, from 1961 to 2023.
- How do Burundi and Portugal rank globally for agricultural soils — indirect emissions?
- Burundi ranks 102nd and Portugal ranks 105th of 196 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf