Chad vs South America: Agricultural Soils — Indirect emissions
Agricultural Soils — Indirect emissions over time
- Chad
- South America
How they compare
South America currently reports 152.49 kt against 22.76 kt in Chad, a difference of 129.73 kt.
That makes South America's figure about 6.7 times Chad's.
Across all 63 years both countries report, South America has been ahead every year.
Chad ranks 11th and South America ranks 9th of 196 countries.
South America has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Chad | South America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.8 kt | 67.8 kt | 66.01 kt | South America |
| 1970s | 1.76 kt | 83.5 kt | 81.74 kt | South America |
| 1980s | 2.48 kt | 98.79 kt | 96.31 kt | South America |
| 1990s | 4.3 kt | 109.84 kt | 105.53 kt | South America |
| 2000s | 7.6 kt | 127.32 kt | 119.72 kt | South America |
| 2010s | 13.84 kt | 138.68 kt | 124.83 kt | South America |
| 2020s | 20.82 kt | 149.05 kt | 128.23 kt | South America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — indirect emissions, Chad or South America?
- South America, at 152.49 kt against 22.76 kt in Chad as of 2023.
- What is the difference in agricultural soils — indirect emissions between Chad and South America?
- 129.73 kt, with South America ahead.
- How many years of comparable data are there for Chad and South America?
- 63 years are reported by both, from 1961 to 2023.
- How do Chad and South America rank globally for agricultural soils — indirect emissions?
- Chad ranks 11th and South America ranks 9th of 196 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf