Côte d'Ivoire vs Mongolia: Agricultural Soils — Indirect emissions
Agricultural Soils — Indirect emissions over time
- Côte d'Ivoire
- Mongolia
How they compare
Mongolia currently reports 7.49 kt against 1.68 kt in Côte d'Ivoire, a difference of 5.81 kt.
That makes Mongolia's figure about 4.5 times Côte d'Ivoire's.
Across all 63 years both countries report, Mongolia has been ahead every year.
Côte d'Ivoire ranks 31st and Mongolia ranks 29th of 32 countries.
Mongolia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Côte d'Ivoire | Mongolia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2708 kt | 2.73 kt | 2.46 kt | Mongolia |
| 1970s | 0.4055 kt | 2.83 kt | 2.43 kt | Mongolia |
| 1980s | 0.5527 kt | 2.85 kt | 2.29 kt | Mongolia |
| 1990s | 0.722 kt | 3.39 kt | 2.67 kt | Mongolia |
| 2000s | 0.831 kt | 3.8 kt | 2.97 kt | Mongolia |
| 2010s | 1.13 kt | 5.87 kt | 4.74 kt | Mongolia |
| 2020s | 1.58 kt | 7.67 kt | 6.1 kt | Mongolia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — indirect emissions, Côte d'Ivoire or Mongolia?
- Mongolia, at 7.49 kt against 1.68 kt in Côte d'Ivoire as of 2023.
- What is the difference in agricultural soils — indirect emissions between Côte d'Ivoire and Mongolia?
- 5.81 kt, with Mongolia ahead.
- How many years of comparable data are there for Côte d'Ivoire and Mongolia?
- 63 years are reported by both, from 1961 to 2023.
- How do Côte d'Ivoire and Mongolia rank globally for agricultural soils — indirect emissions?
- Côte d'Ivoire ranks 31st and Mongolia ranks 29th of 32 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf