El Salvador vs Guinea-Bissau: Agricultural Soils — Indirect emissions
Agricultural Soils — Indirect emissions over time
- El Salvador
- Guinea-Bissau
How they compare
Guinea-Bissau currently reports 0.3957 kt against 0.3893 kt in El Salvador, a difference of 0.0064 kt.
The two have swapped places 3 times across 63 shared years of data; in 1961 it was El Salvador ahead.
El Salvador ranks 128th and Guinea-Bissau ranks 125th of 196 countries.
El Salvador has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | El Salvador | Guinea-Bissau | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.4313 kt | 0.1077 kt | 0.3237 kt | El Salvador |
| 1970s | 0.4531 kt | 0.1244 kt | 0.3287 kt | El Salvador |
| 1980s | 0.4251 kt | 0.1679 kt | 0.2572 kt | El Salvador |
| 1990s | 0.4677 kt | 0.2187 kt | 0.249 kt | El Salvador |
| 2000s | 0.5163 kt | 0.2698 kt | 0.2465 kt | El Salvador |
| 2010s | 0.4336 kt | 0.3674 kt | 0.0662 kt | El Salvador |
| 2020s | 0.3945 kt | 0.3916 kt | 0.0029 kt | El Salvador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — indirect emissions, El Salvador or Guinea-Bissau?
- Guinea-Bissau, at 0.3957 kt against 0.3893 kt in El Salvador as of 2023.
- What is the difference in agricultural soils — indirect emissions between El Salvador and Guinea-Bissau?
- 0.0064 kt, with Guinea-Bissau ahead.
- How many years of comparable data are there for El Salvador and Guinea-Bissau?
- 63 years are reported by both, from 1961 to 2023.
- How do El Salvador and Guinea-Bissau rank globally for agricultural soils — indirect emissions?
- El Salvador ranks 128th and Guinea-Bissau ranks 125th of 196 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf