Liberia vs Papua New Guinea: Agricultural Soils — Indirect emissions
Agricultural Soils — Indirect emissions over time
- Liberia
- Papua New Guinea
How they compare
Liberia currently reports 0.1458 kt against 0.1393 kt in Papua New Guinea, a difference of 0.0065 kt.
The two have swapped places 4 times across 63 shared years of data; in 1961 it was Liberia ahead.
Liberia ranks 146th and Papua New Guinea ranks 147th of 196 countries.
Across the 7 decades both report, Liberia averaged higher in 4 and Papua New Guinea in 3.
Head to head by decade
| Decade | Liberia | Papua New Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0569 kt | 0.0456 kt | 0.0113 kt | Liberia |
| 1970s | 0.074 kt | 0.0801 kt | 0.0061 kt | Papua New Guinea |
| 1980s | 0.0982 kt | 0.0906 kt | 0.0076 kt | Liberia |
| 1990s | 0.0825 kt | 0.1 kt | 0.0175 kt | Papua New Guinea |
| 2000s | 0.0972 kt | 0.1221 kt | 0.0249 kt | Papua New Guinea |
| 2010s | 0.1418 kt | 0.1337 kt | 0.0082 kt | Liberia |
| 2020s | 0.1457 kt | 0.1375 kt | 0.0082 kt | Liberia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — indirect emissions, Liberia or Papua New Guinea?
- Liberia, at 0.1458 kt against 0.1393 kt in Papua New Guinea as of 2023.
- What is the difference in agricultural soils — indirect emissions between Liberia and Papua New Guinea?
- 0.0065 kt, with Liberia ahead.
- How many years of comparable data are there for Liberia and Papua New Guinea?
- 63 years are reported by both, from 1961 to 2023.
- How do Liberia and Papua New Guinea rank globally for agricultural soils — indirect emissions?
- Liberia ranks 146th and Papua New Guinea ranks 147th of 196 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf