Liberia vs Palestine, State of: Agricultural Soils — Indirect emissions
Agricultural Soils — Indirect emissions over time
- Liberia
- Palestine, State of
How they compare
Liberia currently reports 0.1458 kt against 0.1231 kt in Palestine, State of, a difference of 0.0227 kt.
That makes Liberia's figure about 1.2 times Palestine, State of's.
The two have swapped places 1 time across 30 shared years of data; in 1994 it was Palestine, State of ahead.
Liberia ranks 146th and Palestine, State of ranks 148th of 196 countries.
Across the 4 decades both report, Liberia averaged higher in 2 and Palestine, State of in 2.
Head to head by decade
| Decade | Liberia | Palestine, State of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0819 kt | 0.1008 kt | 0.0189 kt | Palestine, State of |
| 2000s | 0.0972 kt | 0.1346 kt | 0.0374 kt | Palestine, State of |
| 2010s | 0.1418 kt | 0.1174 kt | 0.0244 kt | Liberia |
| 2020s | 0.1457 kt | 0.1242 kt | 0.0215 kt | Liberia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — indirect emissions, Liberia or Palestine, State of?
- Liberia, at 0.1458 kt against 0.1231 kt in Palestine, State of as of 2023.
- What is the difference in agricultural soils — indirect emissions between Liberia and Palestine, State of?
- 0.0227 kt, with Liberia ahead.
- How many years of comparable data are there for Liberia and Palestine, State of?
- 30 years are reported by both, from 1994 to 2023.
- How do Liberia and Palestine, State of rank globally for agricultural soils — indirect emissions?
- Liberia ranks 146th and Palestine, State of ranks 148th of 196 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf