Northern Africa vs Russian Federation: Agricultural Soils — Indirect emissions
Agricultural Soils — Indirect emissions over time
- Northern Africa
- Russian Federation
How they compare
Northern Africa currently reports 33.56 kt against 17.39 kt in Russian Federation, a difference of 16.17 kt.
That makes Northern Africa's figure about 1.9 times Russian Federation's.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Russian Federation ahead.
Northern Africa ranks 21st and Russian Federation ranks 18th of 32 groups.
Northern Africa has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Northern Africa | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 28.25 kt | 23.69 kt | 4.56 kt | Northern Africa |
| 2000s | 35.77 kt | 15.83 kt | 19.94 kt | Northern Africa |
| 2010s | 35.12 kt | 16.11 kt | 19 kt | Northern Africa |
| 2020s | 33.81 kt | 17.31 kt | 16.5 kt | Northern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — indirect emissions, Northern Africa or Russian Federation?
- Northern Africa, at 33.56 kt against 17.39 kt in Russian Federation as of 2023.
- What is the difference in agricultural soils — indirect emissions between Northern Africa and Russian Federation?
- 16.17 kt, with Northern Africa ahead.
- How many years of comparable data are there for Northern Africa and Russian Federation?
- 32 years are reported by both, from 1992 to 2023.
- How do Northern Africa and Russian Federation rank globally for agricultural soils — indirect emissions?
- Northern Africa ranks 21st and Russian Federation ranks 18th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf