Oman vs United Arab Emirates: Agricultural Soils — Indirect emissions
Agricultural Soils — Indirect emissions over time
- Oman
- United Arab Emirates
How they compare
United Arab Emirates currently reports 0.6458 kt against 0.5541 kt in Oman, a difference of 0.0917 kt.
That makes United Arab Emirates's figure about 1.2 times Oman's.
The two have swapped places 2 times across 63 shared years of data; in 1961 it was United Arab Emirates ahead.
Oman ranks 116th and United Arab Emirates ranks 114th of 196 countries.
Across the 7 decades both report, Oman averaged higher in 3 and United Arab Emirates in 4.
Head to head by decade
| Decade | Oman | United Arab Emirates | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0434 kt | 0.0491 kt | 0.0057 kt | United Arab Emirates |
| 1970s | 0.0834 kt | 0.0624 kt | 0.0211 kt | Oman |
| 1980s | 0.1524 kt | 0.1048 kt | 0.0476 kt | Oman |
| 1990s | 0.2179 kt | 0.2075 kt | 0.0104 kt | Oman |
| 2000s | 0.312 kt | 0.3718 kt | 0.0597 kt | United Arab Emirates |
| 2010s | 0.4497 kt | 0.5597 kt | 0.11 kt | United Arab Emirates |
| 2020s | 0.538 kt | 0.6366 kt | 0.0986 kt | United Arab Emirates |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — indirect emissions, Oman or United Arab Emirates?
- United Arab Emirates, at 0.6458 kt against 0.5541 kt in Oman as of 2023.
- What is the difference in agricultural soils — indirect emissions between Oman and United Arab Emirates?
- 0.0917 kt, with United Arab Emirates ahead.
- How many years of comparable data are there for Oman and United Arab Emirates?
- 63 years are reported by both, from 1961 to 2023.
- How do Oman and United Arab Emirates rank globally for agricultural soils — indirect emissions?
- Oman ranks 116th and United Arab Emirates ranks 114th of 196 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf