Polynesia vs Republic of Moldova: Agricultural Soils — Indirect emissions
Agricultural Soils — Indirect emissions over time
- Polynesia
- Republic of Moldova
How they compare
Republic of Moldova currently reports 0.3736 kt against 0.0448 kt in Polynesia, a difference of 0.3288 kt.
That makes Republic of Moldova's figure about 8.3 times Polynesia's.
Across all 32 years both countries report, Republic of Moldova has been ahead every year.
Polynesia ranks 18th and Republic of Moldova ranks 15th of 20 countries.
Republic of Moldova has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Polynesia | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0411 kt | 0.5645 kt | 0.5234 kt | Republic of Moldova |
| 2000s | 0.0437 kt | 0.4002 kt | 0.3565 kt | Republic of Moldova |
| 2010s | 0.0493 kt | 0.3829 kt | 0.3336 kt | Republic of Moldova |
| 2020s | 0.0446 kt | 0.3513 kt | 0.3066 kt | Republic of Moldova |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — indirect emissions, Polynesia or Republic of Moldova?
- Republic of Moldova, at 0.3736 kt against 0.0448 kt in Polynesia as of 2023.
- What is the difference in agricultural soils — indirect emissions between Polynesia and Republic of Moldova?
- 0.3288 kt, with Republic of Moldova ahead.
- How many years of comparable data are there for Polynesia and Republic of Moldova?
- 32 years are reported by both, from 1992 to 2023.
- How do Polynesia and Republic of Moldova rank globally for agricultural soils — indirect emissions?
- Polynesia ranks 18th and Republic of Moldova ranks 15th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf