Southern Asia vs Sudan (former): Agricultural Soils — Indirect emissions
Agricultural Soils — Indirect emissions over time
- Southern Asia
- Sudan (former)
How they compare
Southern Asia currently reports 144.08 kt against 21.92 kt in Sudan (former), a difference of 122.16 kt.
That makes Southern Asia's figure about 6.6 times Sudan (former)'s.
Across all 51 years both countries report, Southern Asia has been ahead every year.
Southern Asia ranks 11th and Sudan (former) ranks 13th of 32 groups.
Southern Asia has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Southern Asia | Sudan (former) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 59.92 kt | 4.92 kt | 55 kt | Southern Asia |
| 1970s | 67.83 kt | 7.12 kt | 60.71 kt | Southern Asia |
| 1980s | 81.89 kt | 9.68 kt | 72.2 kt | Southern Asia |
| 1990s | 97.77 kt | 15.37 kt | 82.4 kt | Southern Asia |
| 2000s | 110.04 kt | 21.88 kt | 88.16 kt | Southern Asia |
| 2010s | 120.29 kt | 22.53 kt | 97.76 kt | Southern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — indirect emissions, Southern Asia or Sudan (former)?
- Southern Asia, at 144.08 kt against 21.92 kt in Sudan (former) as of 2023.
- What is the difference in agricultural soils — indirect emissions between Southern Asia and Sudan (former)?
- 122.16 kt, with Southern Asia ahead.
- How many years of comparable data are there for Southern Asia and Sudan (former)?
- 51 years are reported by both, from 1961 to 2011.
- How do Southern Asia and Sudan (former) rank globally for agricultural soils — indirect emissions?
- Southern Asia ranks 11th and Sudan (former) ranks 13th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf