Haiti vs Slovakia: Agrifood systems — Direct emissions

Haiti
3.57 kt
in 2023
Slovakia
3.25 kt
in 2023
Haiti rank
110th
Slovakia rank
113th

Agrifood systems — Direct emissions over time

  • Haiti
  • Slovakia
01234199020062023

How they compare

Haiti currently reports 3.57 kt against 3.25 kt in Slovakia, a difference of 0.32 kt.

That makes Haiti's figure about 1.1 times Slovakia's.

The two have swapped places 5 times across 31 shared years of data; in 1993 it was Slovakia ahead.

Haiti ranks 110th and Slovakia ranks 113th of 197 countries.

Across the 4 decades both report, Haiti averaged higher in 3 and Slovakia in 1.

Head to head by decade

Decade Haiti Slovakia Difference Ahead
1990s 2.86 kt 3.57 kt 0.7095 kt Slovakia
2000s 3.46 kt 3.09 kt 0.3773 kt Haiti
2010s 3.62 kt 3.43 kt 0.1931 kt Haiti
2020s 3.55 kt 3.42 kt 0.1221 kt Haiti

Averages of every year both report within each decade.

Frequently asked questions

Which has higher agrifood systems — direct emissions, Haiti or Slovakia?
Haiti, at 3.57 kt against 3.25 kt in Slovakia as of 2023.
What is the difference in agrifood systems — direct emissions between Haiti and Slovakia?
0.32 kt, with Haiti ahead.
How many years of comparable data are there for Haiti and Slovakia?
31 years are reported by both, from 1993 to 2023.
How do Haiti and Slovakia rank globally for agrifood systems — direct emissions?
Haiti ranks 110th and Slovakia ranks 113th of 197 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agrifood systems — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Haiti vs Slovakia: Agrifood systems — Direct emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/agrifood-systems-direct-emissions-n2o-fao-tier-1/haiti/slovak-republic/

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About this data

Indicator
Agrifood systems — Direct emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
249 places, 8,204 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf