Iceland vs Puerto Rico: Agrifood systems — Direct emissions

Iceland
0.387 kt
in 2023
Puerto Rico
0.388 kt
in 2023
Iceland rank
152nd
Puerto Rico rank
151st

Agrifood systems — Direct emissions over time

  • Iceland
  • Puerto Rico
00.250.50.751199020062023

How they compare

Puerto Rico currently reports 0.388 kt against 0.387 kt in Iceland, a difference of 0.001 kt.

The two have swapped places 2 times across 34 shared years of data; in 1990 it was Puerto Rico ahead.

Iceland ranks 152nd and Puerto Rico ranks 151st of 197 countries.

Across the 4 decades both report, Iceland averaged higher in 1 and Puerto Rico in 3.

Head to head by decade

Decade Iceland Puerto Rico Difference Ahead
1990s 0.4827 kt 0.7944 kt 0.3117 kt Puerto Rico
2000s 0.4529 kt 0.6495 kt 0.1966 kt Puerto Rico
2010s 0.4456 kt 0.4836 kt 0.0381 kt Puerto Rico
2020s 0.4281 kt 0.4017 kt 0.0264 kt Iceland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher agrifood systems — direct emissions, Iceland or Puerto Rico?
Puerto Rico, at 0.388 kt against 0.387 kt in Iceland as of 2023.
What is the difference in agrifood systems — direct emissions between Iceland and Puerto Rico?
0.001 kt, with Puerto Rico ahead.
How many years of comparable data are there for Iceland and Puerto Rico?
34 years are reported by both, from 1990 to 2023.
How do Iceland and Puerto Rico rank globally for agrifood systems — direct emissions?
Iceland ranks 152nd and Puerto Rico ranks 151st of 197 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agrifood systems — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Iceland vs Puerto Rico: Agrifood systems — Direct emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://climate.statizoid.com/compare/agrifood-systems-direct-emissions-n2o-fao-tier-1/iceland/puerto-rico-us/

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About this data

Indicator
Agrifood systems — Direct emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
249 places, 8,204 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf