Papua New Guinea vs Slovenia: Agrifood systems — Direct emissions

Papua New Guinea
1 kt
in 2023
Slovenia
1.24 kt
in 2023
Papua New Guinea rank
134th
Slovenia rank
131st

Agrifood systems — Direct emissions over time

  • Papua New Guinea
  • Slovenia
0.511.52199020062023

How they compare

Slovenia currently reports 1.24 kt against 1 kt in Papua New Guinea, a difference of 0.24 kt.

That makes Slovenia's figure about 1.2 times Papua New Guinea's.

Across all 32 years both countries report, Slovenia has been ahead every year.

Papua New Guinea ranks 134th and Slovenia ranks 131st of 197 countries.

Slovenia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Papua New Guinea Slovenia Difference Ahead
1990s 0.5603 kt 1.61 kt 1.05 kt Slovenia
2000s 0.7016 kt 1.42 kt 0.7178 kt Slovenia
2010s 0.9018 kt 1.32 kt 0.4206 kt Slovenia
2020s 1.02 kt 1.31 kt 0.292 kt Slovenia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher agrifood systems — direct emissions, Papua New Guinea or Slovenia?
Slovenia, at 1.24 kt against 1 kt in Papua New Guinea as of 2023.
What is the difference in agrifood systems — direct emissions between Papua New Guinea and Slovenia?
0.24 kt, with Slovenia ahead.
How many years of comparable data are there for Papua New Guinea and Slovenia?
32 years are reported by both, from 1992 to 2023.
How do Papua New Guinea and Slovenia rank globally for agrifood systems — direct emissions?
Papua New Guinea ranks 134th and Slovenia ranks 131st of 197 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agrifood systems — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Papua New Guinea vs Slovenia: Agrifood systems — Direct emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/agrifood-systems-direct-emissions-n2o-fao-tier-1/papua-new-guinea/slovenia/

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About this data

Indicator
Agrifood systems — Direct emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
249 places, 8,204 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf