Angola vs Netherlands (Kingdom of the): Agrifood systems — Emissions
Agrifood systems — Emissions over time
- Angola
- Netherlands (Kingdom of the)
How they compare
Angola currently reports 35,417 kt against 34,533 kt in Netherlands (Kingdom of the), a difference of 884 kt.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Netherlands (Kingdom of the) ahead.
Angola ranks 38th and Netherlands (Kingdom of the) ranks 39th of 222 countries.
Netherlands (Kingdom of the) has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Angola | Netherlands (Kingdom of the) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10,243 kt | 45,856 kt | 35,614 kt | Netherlands (Kingdom of the) |
| 2000s | 31,078 kt | 44,517 kt | 13,439 kt | Netherlands (Kingdom of the) |
| 2010s | 34,742 kt | 41,476 kt | 6,734 kt | Netherlands (Kingdom of the) |
| 2020s | 35,204 kt | 36,751 kt | 1,547 kt | Netherlands (Kingdom of the) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions, Angola or Netherlands (Kingdom of the)?
- Angola, at 35,417 kt against 34,533 kt in Netherlands (Kingdom of the) as of 2023.
- What is the difference in agrifood systems — emissions between Angola and Netherlands (Kingdom of the)?
- 884 kt, with Angola ahead.
- How many years of comparable data are there for Angola and Netherlands (Kingdom of the)?
- 34 years are reported by both, from 1990 to 2023.
- How do Angola and Netherlands (Kingdom of the) rank globally for agrifood systems — emissions?
- Angola ranks 38th and Netherlands (Kingdom of the) ranks 39th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf