Bosnia and Herzegovina vs Ghana: Agrifood systems — Emissions
Agrifood systems — Emissions over time
- Bosnia and Herzegovina
- Ghana
How they compare
Ghana currently reports 2,612 kt against 2,114 kt in Bosnia and Herzegovina, a difference of 498 kt.
That makes Ghana's figure about 1.2 times Bosnia and Herzegovina's.
The two have swapped places 7 times across 32 shared years of data; in 1992 it was Bosnia and Herzegovina ahead.
Bosnia and Herzegovina ranks 127th and Ghana ranks 124th of 222 countries.
Across the 4 decades both report, Bosnia and Herzegovina averaged higher in 2 and Ghana in 2.
Head to head by decade
| Decade | Bosnia and Herzegovina | Ghana | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 655.73 kt | 695.7 kt | 39.97 kt | Ghana |
| 2000s | 1,298 kt | 1,023 kt | 275.4 kt | Bosnia and Herzegovina |
| 2010s | 2,161 kt | 1,915 kt | 245.92 kt | Bosnia and Herzegovina |
| 2020s | 2,185 kt | 2,752 kt | 567.33 kt | Ghana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions, Bosnia and Herzegovina or Ghana?
- Ghana, at 2,612 kt against 2,114 kt in Bosnia and Herzegovina as of 2023.
- What is the difference in agrifood systems — emissions between Bosnia and Herzegovina and Ghana?
- 498 kt, with Ghana ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Ghana?
- 32 years are reported by both, from 1992 to 2023.
- How do Bosnia and Herzegovina and Ghana rank globally for agrifood systems — emissions?
- Bosnia and Herzegovina ranks 127th and Ghana ranks 124th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf