Burkina Faso vs Guatemala: Agrifood systems — Emissions

Burkina Faso
18,353 kt
in 2023
Guatemala
19,192 kt
in 2023
Burkina Faso rank
61st
Guatemala rank
60th

Agrifood systems — Emissions over time

  • Burkina Faso
  • Guatemala
010.0k20.0k30.0k199020062023

How they compare

Guatemala currently reports 19,192 kt against 18,353 kt in Burkina Faso, a difference of 839 kt.

The two have swapped places 3 times across 34 shared years of data; in 1990 it was Burkina Faso ahead.

Burkina Faso ranks 61st and Guatemala ranks 60th of 222 countries.

Across the 4 decades both report, Burkina Faso averaged higher in 3 and Guatemala in 1.

Head to head by decade

Decade Burkina Faso Guatemala Difference Ahead
1990s 28,550 kt 27,169 kt 1,381 kt Burkina Faso
2000s 20,840 kt 24,364 kt 3,523 kt Guatemala
2010s 18,195 kt 12,486 kt 5,709 kt Burkina Faso
2020s 18,383 kt 17,479 kt 904.12 kt Burkina Faso

Averages of every year both report within each decade.

Frequently asked questions

Which has higher agrifood systems — emissions, Burkina Faso or Guatemala?
Guatemala, at 19,192 kt against 18,353 kt in Burkina Faso as of 2023.
What is the difference in agrifood systems — emissions between Burkina Faso and Guatemala?
839 kt, with Guatemala ahead.
How many years of comparable data are there for Burkina Faso and Guatemala?
34 years are reported by both, from 1990 to 2023.
How do Burkina Faso and Guatemala rank globally for agrifood systems — emissions?
Burkina Faso ranks 61st and Guatemala ranks 60th of 222 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burkina Faso vs Guatemala: Agrifood systems — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://climate.statizoid.com/compare/agrifood-systems-emissions-co2-fao-tier-1/burkina-faso/guatemala/

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About this data

Indicator
Agrifood systems — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf