Congo vs Sri Lanka: Agrifood systems — Emissions
Agrifood systems — Emissions over time
- Congo
- Sri Lanka
How they compare
Sri Lanka currently reports 4,218 kt against 3,996 kt in Congo, a difference of 222 kt.
That makes Sri Lanka's figure about 1.1 times Congo's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Congo ahead.
Congo ranks 113th and Sri Lanka ranks 110th of 222 countries.
Congo has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Congo | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 8,712 kt | 3,772 kt | 4,939 kt | Congo |
| 2000s | 8,602 kt | 3,464 kt | 5,138 kt | Congo |
| 2010s | 14,121 kt | 4,101 kt | 10,020 kt | Congo |
| 2020s | 7,065 kt | 4,253 kt | 2,811 kt | Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions, Congo or Sri Lanka?
- Sri Lanka, at 4,218 kt against 3,996 kt in Congo as of 2023.
- What is the difference in agrifood systems — emissions between Congo and Sri Lanka?
- 222 kt, with Sri Lanka ahead.
- How many years of comparable data are there for Congo and Sri Lanka?
- 34 years are reported by both, from 1990 to 2023.
- How do Congo and Sri Lanka rank globally for agrifood systems — emissions?
- Congo ranks 113th and Sri Lanka ranks 110th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf