Gabon vs Somalia: Agrifood systems — Emissions
Agrifood systems — Emissions over time
- Gabon
- Somalia
How they compare
Somalia currently reports 6,381 kt against 5,469 kt in Gabon, a difference of 912 kt.
That makes Somalia's figure about 1.2 times Gabon's.
Across all 34 years both countries report, Somalia has been ahead every year.
Gabon ranks 104th and Somalia ranks 101st of 222 countries.
Somalia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Gabon | Somalia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5,748 kt | 17,290 kt | 11,542 kt | Somalia |
| 2000s | 3,072 kt | 17,294 kt | 14,222 kt | Somalia |
| 2010s | 6,813 kt | 32,940 kt | 26,126 kt | Somalia |
| 2020s | 5,456 kt | 13,457 kt | 8,001 kt | Somalia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions, Gabon or Somalia?
- Somalia, at 6,381 kt against 5,469 kt in Gabon as of 2023.
- What is the difference in agrifood systems — emissions between Gabon and Somalia?
- 912 kt, with Somalia ahead.
- How many years of comparable data are there for Gabon and Somalia?
- 34 years are reported by both, from 1990 to 2023.
- How do Gabon and Somalia rank globally for agrifood systems — emissions?
- Gabon ranks 104th and Somalia ranks 101st of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf