Guatemala vs Laos: Agrifood systems — Emissions

Guatemala
19,192 kt
in 2023
Laos
18,690 kt
in 2023
Guatemala rank
76th
Laos rank
77th

Agrifood systems — Emissions over time

  • Guatemala
  • Laos
10.0k15.0k20.0k25.0k30.0k199020062023

How they compare

Guatemala currently reports 19,192 kt against 18,690 kt in Laos, a difference of 502 kt.

The two have swapped places 2 times across 34 shared years of data; in 1990 it was Guatemala ahead.

Guatemala ranks 76th and Laos ranks 77th of 257 countries.

Across the 4 decades both report, Guatemala averaged higher in 2 and Laos in 2.

Head to head by decade

Decade Guatemala Laos Difference Ahead
1990s 27,169 kt 8,482 kt 18,688 kt Guatemala
2000s 24,364 kt 11,285 kt 13,079 kt Guatemala
2010s 12,486 kt 16,932 kt 4,446 kt Laos
2020s 17,479 kt 17,918 kt 438.9 kt Laos

Averages of every year both report within each decade.

Frequently asked questions

Which has higher agrifood systems — emissions, Guatemala or Laos?
Guatemala, at 19,192 kt against 18,690 kt in Laos as of 2023.
What is the difference in agrifood systems — emissions between Guatemala and Laos?
502 kt, with Guatemala ahead.
How many years of comparable data are there for Guatemala and Laos?
34 years are reported by both, from 1990 to 2023.
How do Guatemala and Laos rank globally for agrifood systems — emissions?
Guatemala ranks 76th and Laos ranks 77th of 257 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guatemala vs Laos: Agrifood systems — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 September 2026, from https://climate.statizoid.com/compare/agrifood-systems-emissions-co2-fao-tier-1/guatemala/lao-pdr/

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About this data

Indicator
Agrifood systems — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
291 places, 9,669 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf