India vs United States: Agrifood systems — Emissions

India
381,664 kt
in 2023
United States
514,133 kt
in 2023
India rank
7th
United States rank
6th

Agrifood systems — Emissions over time

  • India
  • United States
0200.0k400.0k600.0k199020062023

How they compare

United States currently reports 514,133 kt against 381,664 kt in India, a difference of 132,469 kt.

That makes United States's figure about 1.3 times India's.

Across all 34 years both countries report, United States has been ahead every year.

India ranks 7th and United States ranks 6th of 257 countries.

United States has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade India United States Difference Ahead
1990s 108,604 kt 530,205 kt 421,601 kt United States
2000s 164,974 kt 548,932 kt 383,958 kt United States
2010s 301,100 kt 530,098 kt 228,997 kt United States
2020s 367,466 kt 524,578 kt 157,112 kt United States

Averages of every year both report within each decade.

Frequently asked questions

Which has higher agrifood systems — emissions, India or United States?
United States, at 514,133 kt against 381,664 kt in India as of 2023.
What is the difference in agrifood systems — emissions between India and United States?
132,469 kt, with United States ahead.
How many years of comparable data are there for India and United States?
34 years are reported by both, from 1990 to 2023.
How do India and United States rank globally for agrifood systems — emissions?
India ranks 7th and United States ranks 6th of 257 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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India vs United States: Agrifood systems — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 September 2026, from https://climate.statizoid.com/compare/agrifood-systems-emissions-co2-fao-tier-1/india/united-states/

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About this data

Indicator
Agrifood systems — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
291 places, 9,669 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf