Malta vs East Timor: Agrifood systems — Emissions

Malta
290.49 kt
in 2023
East Timor
299.98 kt
in 2023
Malta rank
193rd
East Timor rank
191st

Agrifood systems — Emissions over time

  • Malta
  • East Timor
100200300400199020062023

How they compare

East Timor currently reports 299.98 kt against 290.49 kt in Malta, a difference of 9.49 kt.

Across all 34 years both countries report, East Timor has been ahead every year.

Malta ranks 193rd and East Timor ranks 191st of 257 countries.

East Timor has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Malta East Timor Difference Ahead
1990s 152.64 kt 388.36 kt 235.71 kt East Timor
2000s 184.25 kt 394.75 kt 210.5 kt East Timor
2010s 267.77 kt 421.31 kt 153.54 kt East Timor
2020s 272.1 kt 333.81 kt 61.71 kt East Timor

Averages of every year both report within each decade.

Frequently asked questions

Which has higher agrifood systems — emissions, Malta or East Timor?
East Timor, at 299.98 kt against 290.49 kt in Malta as of 2023.
What is the difference in agrifood systems — emissions between Malta and East Timor?
9.49 kt, with East Timor ahead.
How many years of comparable data are there for Malta and East Timor?
34 years are reported by both, from 1990 to 2023.
How do Malta and East Timor rank globally for agrifood systems — emissions?
Malta ranks 193rd and East Timor ranks 191st of 257 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Malta vs East Timor: Agrifood systems — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 September 2026, from https://climate.statizoid.com/compare/agrifood-systems-emissions-co2-fao-tier-1/malta/timor-leste/

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About this data

Indicator
Agrifood systems — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
291 places, 9,669 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf