Netherlands Antilles (former) vs East Timor: Agrifood systems — Emissions
Agrifood systems — Emissions over time
- Netherlands Antilles (former)
- East Timor
How they compare
East Timor currently reports 299.98 kt against 275.96 kt in Netherlands Antilles (former), a difference of 24.02 kt.
That makes East Timor's figure about 1.1 times Netherlands Antilles (former)'s.
Across all 21 years both countries report, East Timor has been ahead every year.
Netherlands Antilles (former) ranks 194th and East Timor ranks 191st of 257 countries.
East Timor has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Netherlands Antilles (former) | East Timor | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 187.69 kt | 388.36 kt | 200.66 kt | East Timor |
| 2000s | 239.16 kt | 394.75 kt | 155.59 kt | East Timor |
| 2010s | 275.96 kt | 406.95 kt | 130.99 kt | East Timor |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions, Netherlands Antilles (former) or East Timor?
- East Timor, at 299.98 kt against 275.96 kt in Netherlands Antilles (former) as of 2023.
- What is the difference in agrifood systems — emissions between Netherlands Antilles (former) and East Timor?
- 24.02 kt, with East Timor ahead.
- How many years of comparable data are there for Netherlands Antilles (former) and East Timor?
- 21 years are reported by both, from 1990 to 2010.
- How do Netherlands Antilles (former) and East Timor rank globally for agrifood systems — emissions?
- Netherlands Antilles (former) ranks 194th and East Timor ranks 191st of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf