Oman vs Turkmenistan: Agrifood systems — Emissions
Agrifood systems — Emissions over time
- Oman
- Turkmenistan
How they compare
Turkmenistan currently reports 9,087 kt against 8,827 kt in Oman, a difference of 260 kt.
The two have swapped places 3 times across 32 shared years of data; in 1992 it was Oman ahead.
Oman ranks 82nd and Turkmenistan ranks 80th of 222 countries.
Turkmenistan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Oman | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,442 kt | 2,645 kt | 1,203 kt | Turkmenistan |
| 2000s | 2,276 kt | 4,232 kt | 1,956 kt | Turkmenistan |
| 2010s | 6,457 kt | 6,813 kt | 356.25 kt | Turkmenistan |
| 2020s | 8,551 kt | 8,773 kt | 221.93 kt | Turkmenistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions, Oman or Turkmenistan?
- Turkmenistan, at 9,087 kt against 8,827 kt in Oman as of 2023.
- What is the difference in agrifood systems — emissions between Oman and Turkmenistan?
- 260 kt, with Turkmenistan ahead.
- How many years of comparable data are there for Oman and Turkmenistan?
- 32 years are reported by both, from 1992 to 2023.
- How do Oman and Turkmenistan rank globally for agrifood systems — emissions?
- Oman ranks 82nd and Turkmenistan ranks 80th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf