Panama vs Switzerland: Agrifood systems — Emissions
Agrifood systems — Emissions over time
- Panama
- Switzerland
How they compare
Panama currently reports 5,265 kt against 4,605 kt in Switzerland, a difference of 660 kt.
That makes Panama's figure about 1.1 times Switzerland's.
The two have swapped places 4 times across 34 shared years of data; in 1990 it was Panama ahead.
Panama ranks 106th and Switzerland ranks 108th of 222 countries.
Across the 4 decades both report, Panama averaged higher in 3 and Switzerland in 1.
Head to head by decade
| Decade | Panama | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6,848 kt | 5,245 kt | 1,603 kt | Panama |
| 2000s | 5,930 kt | 5,657 kt | 273.49 kt | Panama |
| 2010s | 4,045 kt | 5,323 kt | 1,277 kt | Switzerland |
| 2020s | 4,749 kt | 4,715 kt | 34.18 kt | Panama |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions, Panama or Switzerland?
- Panama, at 5,265 kt against 4,605 kt in Switzerland as of 2023.
- What is the difference in agrifood systems — emissions between Panama and Switzerland?
- 660 kt, with Panama ahead.
- How many years of comparable data are there for Panama and Switzerland?
- 34 years are reported by both, from 1990 to 2023.
- How do Panama and Switzerland rank globally for agrifood systems — emissions?
- Panama ranks 106th and Switzerland ranks 108th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf