United Republic of Tanzania vs Viet Nam: Agrifood systems — Emissions
Agrifood systems — Emissions over time
- United Republic of Tanzania
- Viet Nam
How they compare
United Republic of Tanzania currently reports 65,424 kt against 56,051 kt in Viet Nam, a difference of 9,373 kt.
That makes United Republic of Tanzania's figure about 1.2 times Viet Nam's.
Across all 34 years both countries report, United Republic of Tanzania has been ahead every year.
United Republic of Tanzania ranks 27th and Viet Nam ranks 36th of 257 countries.
United Republic of Tanzania has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | United Republic of Tanzania | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 55,641 kt | 8,340 kt | 47,301 kt | United Republic of Tanzania |
| 2000s | 55,833 kt | 15,414 kt | 40,419 kt | United Republic of Tanzania |
| 2010s | 59,740 kt | 30,791 kt | 28,949 kt | United Republic of Tanzania |
| 2020s | 65,334 kt | 53,630 kt | 11,704 kt | United Republic of Tanzania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions, United Republic of Tanzania or Viet Nam?
- United Republic of Tanzania, at 65,424 kt against 56,051 kt in Viet Nam as of 2023.
- What is the difference in agrifood systems — emissions between United Republic of Tanzania and Viet Nam?
- 9,373 kt, with United Republic of Tanzania ahead.
- How many years of comparable data are there for United Republic of Tanzania and Viet Nam?
- 34 years are reported by both, from 1990 to 2023.
- How do United Republic of Tanzania and Viet Nam rank globally for agrifood systems — emissions?
- United Republic of Tanzania ranks 27th and Viet Nam ranks 36th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf