Bhutan vs Bosnia and Herzegovina: Agrifood systems — Emissions (CO2eq)
Agrifood systems — Emissions (CO2eq) over time
- Bhutan
- Bosnia and Herzegovina
How they compare
Bosnia and Herzegovina currently reports 5,383 kt against 4,335 kt in Bhutan, a difference of 1,048 kt.
That makes Bosnia and Herzegovina's figure about 1.2 times Bhutan's.
Across all 32 years both countries report, Bosnia and Herzegovina has been ahead every year.
Bhutan ranks 143rd and Bosnia and Herzegovina ranks 141st of 222 countries.
Bosnia and Herzegovina has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bhutan | Bosnia and Herzegovina | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 633.14 kt | 3,644 kt | 3,011 kt | Bosnia and Herzegovina |
| 2000s | 650.78 kt | 4,926 kt | 4,276 kt | Bosnia and Herzegovina |
| 2010s | 734.57 kt | 6,386 kt | 5,651 kt | Bosnia and Herzegovina |
| 2020s | 3,445 kt | 5,745 kt | 2,299 kt | Bosnia and Herzegovina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions (co2eq), Bhutan or Bosnia and Herzegovina?
- Bosnia and Herzegovina, at 5,383 kt against 4,335 kt in Bhutan as of 2023.
- What is the difference in agrifood systems — emissions (co2eq) between Bhutan and Bosnia and Herzegovina?
- 1,048 kt, with Bosnia and Herzegovina ahead.
- How many years of comparable data are there for Bhutan and Bosnia and Herzegovina?
- 32 years are reported by both, from 1992 to 2023.
- How do Bhutan and Bosnia and Herzegovina rank globally for agrifood systems — emissions (co2eq)?
- Bhutan ranks 143rd and Bosnia and Herzegovina ranks 141st of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf